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Apr. 11, 2014
This week on California Bountiful
On this week’s episode, we’ve got segments on grapes, pomegranates and a special market in the Bay Area, plus a recipe for a spicy butternut squash soup!
Mar./Apr. 2014
Small wonders
We've got tales about horses and oyster in this issue, along with gardening tips and recipes to help you make the most of spring's bounty.
In this edition:
  • Farmers work to prevent crime
  • Asparagus harvest accelerates
  • California almonds get social
  • Rice boosts diet quality

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